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  3. /NOM-051-SCFI/SSA1-2010
Food SafetySENASICA / Secretaría de Economía

NOM-051-SCFI/SSA1-2010

Labeling of pre-packaged food and beverages

This standard establishes general labeling specifications for pre-packaged food and non-alcoholic beverages. It includes the front-of-package warning labeling system with octagonal seals for excess calories, sodium, trans fats, saturated fats, and sugars.

Last updated: 2025-01-10

Applicable products

Pre-packaged foodsNon-alcoholic beveragesSnacksCerealsProcessed dairyCanned goodsCandy and chocolate

Related tariff chapters

Chapter 16Chapter 17Chapter 19Chapter 20Chapter 21Chapter 22

Requirements

  • Octagonal warning seals for excess critical nutrients
  • Precautionary statements for caffeine and sweeteners in children's products
  • Nutrition facts table in established format
  • Ingredient list in descending order
  • Allergen declaration
  • Importer or distributor information in Mexico

Compliance steps

1

Product nutritional analysis

Perform laboratory analysis to determine calorie, sodium, fat, and sugar content per 100 g or 100 ml.

2

Determine applicable seals

Compare nutritional values against the limits established in the standard to determine which warning seals apply.

3

Design compliant label

Create the label with all mandatory elements: seals, nutrition table, ingredients, allergens, and importer information.

4

Regulatory validation

Verify the label meets all requirements through specialized regulatory review.

5

Registration and clearance

Present the compliant label as part of import documentation for customs clearance.

Penalties for non-compliance

Customs detention of goods, fines up to 150,000 UMA from PROFECO, product recall from market, and sales ban until regularization.

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